This wine is brick red in colour. The nose is intense with notes of cassis, rhubarb and wild strawberries. The palate is generous with an addition of seven percent Cabernet to aid in structure and richness. Enjoy now or cellar well for up to ten years.
2016 Yarra Valley Sangiovese ‘Mauro Nostrum’
$120.00
Winemaking Notes
The fruit for this wine was derived from cuttings of our grandfather’s original family vineyard in Tuscany [Boccallupo]. This is an indigenous variety specific to the Stefani family. Fruit is entirely grown and hand-picked on the family estate vineyard in the Yarra Valley, Victoria. The fruit was especially selected in the vineyard and the ferments left on skins, post ferment for up to 5 weeks to incorporate the flavours and tannins. The wine was then aged in new larger oak format to give subtle structure to the wine.
50 cases produced
Bottled February 2017
Accolades
James Halliday 2020 Australian Wine Companion
Rating: 93
Drink by: 2028
Bottled: Feb 2017
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